In the larger games there is also a lobby charge which players are required to contribute to the pot if they have missed their blinds in a full game and are not dealt in once they're in the cutoff. Omaha/8 and the 5/10 NL games have a rake of $6. There is a time charge of $11/half hour at 80-160. Rake on all the smaller games (below 5/10 no-limit) is $5 for 7+ players, $3 for 6 players, and $1 for 5 or fewer. The interior of the poker area of Bay 101 1/2/3 ($1 posted on the button, $2 small blind, $3 big blind).No-limit hold 'em: Started in Aug 2010, after San Jose repealed their previous law against it. Omaha/8: runs regularly at 4/8 with a half kill (though there is usually only one table of it running). Games above 8/16 are held in the high-limit area (far right of the casino) with a separate brush and board. All the games are regularly running except 100/200 and 200/400, which may not be running at non-peak hours and Saturdays, and rarely runs on Sundays. On the closure list: Slainte and Ale Industries in Oakland, Brown Chicken Brown Cow in Campbell.Limit hold 'em: 4/8, 8/16 half kill, 20/40, 40/80, 100/200, 200/400.“Hyperlocal Mexican cuisine” includes big-eye tuna tostadas with chipotle aioli and chicken tinga tacos.ĩ/ Bill & Bali’s Pizza & Pints, Walnut Creek: The cousins who run Hops & Scotch have branched out with a family-friendly pizzeria.ġ0/ Sultan’s Kebab and Falafel, Danville: The former owner of Menlo Park’s Galata Bistro has picked up his restaurateur father’s legacy in the Tri-Valley.ġ1/ Taj Mahal, Livermore: Indian fine dining, including tandoor dishes, at Republic Square.ġ2/ Fat Chance Food Hall, Livermore: “Food for every mood” concept brings together menus of Murder Burger, Pimp My Ramen and chicken specialist Plucked. Standout dishes include barbecue white shrimp and blackened black cod over creamed sweet-corn grits.ħ/ Jerusalem Coffee House, Oakland’s Temescal neighborhood: An intriguing menu of drinks - fizzy cardamom-infused bebsi, date-tahini latte - will soon be accompanied by small bites.Ĩ/ Flores, Emeryville: The third outpost of a Mexican restaurant that was awarded a Michelin Bib Gourmand. (Ray Chavez/Bay Area News Group)Ħ/ Burdell, Oakland’s Temescal neighborhood: Fine-dining soul food from Geoff Davis, a veteran of James Syhabout’s The Dock and the Michelin-starred Cyrus. Lady Edison ham plate with melon at Burdell, a new soul food restaurant in the Temescal neighborhood of Oakland, Calif.

Bay 101 restaurants